Ingredients
Equipment
Method
- Brew chai tea and keep it warm.

- In a saucepan, gently heat milk (do not boil).
- Combine chai tea and warm milk in a mug.
- Stir in honey and vanilla extract.

- Add tequila and mix gently.
- Top with cinnamon or milk foam if desired.
- Serve warm immediately.
Notes
- Reposado or añejo tequila gives a smoother, richer winter flavor.
- Add tequila after heating to preserve aroma and strength.
- Adjust sweetness depending on chai spice level.
- Frothy milk enhances texture and comfort.
- Best enjoyed slowly for a cozy winter experience.

