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fried pickles dipping sauce recipe

Fried Pickles Dipping Sauce

5 from 1 vote
A creamy, tangy, and slightly spicy sauce that pairs perfectly with crispy fried pickles, fries, vegetables, and chicken tenders. Easy to make at home with simple ingredients.
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Prep Time 5 minutes
Cook Time 0 minutes
30 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 80
Ingredients Equipment Method Notes

Ingredients
  

  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika optional
  • 1 teaspoon hot sauce optional
  • 1 tablespoon pickle juice
  • Salt and pepper to taste

Equipment

  • Medium mixing bowl
  • Whisk or spoon
  • Measuring cups and spoons
  • Airtight container (for storage)

Method
 

  1. In a medium bowl, combine mayonnaise and sour cream until smooth.
    fried pickles dipping sauce recipe
  2. Stir in Dijon mustard, garlic powder, smoked paprika, and hot sauce if using.
  3. Gradually add pickle juice, tasting to achieve the desired tanginess.
  4. Add salt and pepper to taste and mix thoroughly.
  5. Refrigerate for at least 30 minutes before serving to let flavors meld.
    fried pickles dipping sauce recipe

Notes

  • For extra freshness, garnish with chopped dill or parsley.
  • Adjust spice levels by adding more or less hot sauce or paprika.
  • Can be stored in an airtight container in the refrigerator for up to 1 week. fried pickles dipping sauce recipe